Milkfish Balls
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Milkfish is also known as Guoxing Fish (Imperial Clan) and Chuang yuan Fish (Principal Graduate), and is famous for its nutritional value and tender texture. Milkfish balls produced in Syuejia is made using chemical- and drug-free fish, and is a popular snack among adults and children alike.
Milkfish Floss
Milkfish, also known as Chuang yuan Fish (principal graduate) in Tainan, can be made into floss. Milkfish Floss of Syuejia District is made using chemical- and drug-free milkfish known for its nutritional value and tender texture. The floss, made using professional processing techniques, makes the milkfish much easier to eat while offering a rich flavor perfect for complementing porridge, bread, sandwiches, or eaten as a snack on its own. This is a great food for people of all ages and the entire family.
NanYing Premium Tilapia, Eels, and other Aquacultural Products
NanYing's aquacultural products are reared using pristine and unpolluted water from Zengwun and Wushantou reservoirs transferred to the fisheries via the Chianan Irrigation canal. Every product has been tested to ensure that there are no traces of chemicals or drugs, and guaranteed to be managed and produced along the high standards at NanYing's fisheries. NanYing promises to provide consumers with fresh, delicious, safe, hygienic, and reliable aquacultural produce.